#0093.K6 Azuma Tea Garden: Kyobancha Smoky Roasted Green Tea 京番茶 dashi Grinding on your own with

Grinding on your own with a handheld grinder or even a coffee grinder will probably not reach the higher quality levels

Sencha Kuretake is made from premium spring first flush tea leaves steamed deeply to create a tea that exhibits different flavor profiles at different steeping temperatures

Yunomi generally recommends 1g per 50 ml

cooler for more sweetness

#0093.K6 Azuma Tea Garden: Kyobancha Smoky Roasted Green Tea 京番茶 dashi Grinding on your own withMade from the leaves that have grown over the winter at the Azuma family farm, harvested in March in preparation for the spring harvest, steamed for an hour or more, then without rolling the leaves are deep roasted by a specialist to create a strong, extra smoky tea This kyobancha has a particularly pungent, almost tobacco like flavour. We recommend this kyobancha if you are looking for a tea with an extra smoky, very intense flavour. Product Info